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Roasted Pork Loin Recipe

Roasted Pork Loin Recipe

Photos of Roasted Pork Loin Recipe

How To Make Roasted Pork Loin

This succulent roasted pork loin is a perfect main dish for a special occasion or a Sunday family dinner.

Preparation: 10 minutes
Cooking: 1 hour
Total: 1 hour 10 minutes



  • 1 1/2 lb pork loin
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • 2 tsp dried thyme
  • 1 tsp paprika
  • Salt and pepper to taste


  1. Preheat oven to 375°F.

  2. Combine olive oil, garlic, thyme, paprika, salt, and pepper in a small bowl.

  3. Place pork in a baking dish and rub the spice mix all over the surface.

  4. Roast for 55-60 minutes, until the internal temperature reaches 145°F.

  5. Let the pork rest for 5-10 minutes before slicing and serving.


  • Calories : 296kcal
  • Total Fat : 17g
  • Saturated Fat : 4g
  • Cholesterol : 105mg
  • Sodium : 69mg
  • Total Carbohydrates : 1g
  • Protein : 33g
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