Homemade Peanut Butter Recipe

Homemade Peanut Butter Recipe
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Photos of Homemade Peanut Butter Recipe

How To Make Homemade Peanut Butter

Creamy and delicious homemade peanut butter made with just two ingredients.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 2 cups of roasted peanuts
  • 1/4 teaspoon of salt

Instructions

  1. Place the roasted peanuts in a food processor or high-speed blender.

  2. Process for a few minutes, scraping down the sides as needed, until the peanuts are finely ground and start to clump together.

  3. Add salt and continue processing for another 1-2 minutes, or until the peanut butter reaches your desired consistency. If needed, you can add a tablespoon of oil for a smoother texture.

  4. Transfer the homemade peanut butter to a jar or airtight container and store in the refrigerator.

Nutrition

  • Calories : 180kcal
  • Total Fat : 15g
  • Saturated Fat : 2g
  • Sodium : 60mg
  • Total Carbohydrates : 7g
  • Dietary Fiber : 3g
  • Sugars : 1g
  • Protein : 8g
Want to share your homemade peanut butter recipe or discuss techniques for making your own nut butters? Head over to the Recipe Sharing forum and join the conversation!

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