Hoisin wraps Recipe

Hoisin wraps Recipe

How To Make Hoisin wraps

This dish is a flavorful and satisfying meal that combines tender grilled chicken and crunchy vegetables wrapped in a delicious hoisin sauce.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes



  • 4 chicken breasts, grilled and sliced
  • 4 large tortilla wraps
  • 1 cup shredded lettuce
  • 1 cup sliced cucumber
  • 1 cup sliced red bell pepper
  • 1/2 cup shredded carrots
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup hoisin sauce


  1. Grill the chicken breasts until cooked through, then slice them into thin strips.

  2. Lay out the tortilla wraps on a flat surface.

  3. Spread a tablespoon of hoisin sauce in the center of each wrap.

  4. Layer the sliced chicken, lettuce, cucumber, bell pepper, carrots, and cilantro evenly on top of the sauce.

  5. Roll up the wraps tightly, tucking in the sides as you go.

  6. Cut the wraps in half diagonally and serve.


  • Calories : 320kcal
  • Total Fat : 8g
  • Saturated Fat : 1.5g
  • Cholesterol : 75mg
  • Sodium : 650mg
  • Total Carbohydrates : 35g
  • Dietary Fiber : 4g
  • Sugar : 5g
  • Protein : 28g
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