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Flatbreads with Garlic Butter Recipe

Flatbreads with Garlic Butter Recipe

Photos of Flatbreads with Garlic Butter Recipe

How To Make Flatbreads with Garlic Butter

Delicious and flavorful flatbreads topped with aromatic garlic butter.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes



  • 4 flatbreads
  • 4 cloves of garlic, minced
  • 1/4 cup of unsalted butter, softened
  • 1/4 tsp of salt
  • 1/4 tsp of dried parsley flakes


  1. Preheat the oven to 375°F (190°C).

  2. In a small bowl, mix together the minced garlic, softened butter, salt, and dried parsley flakes.

  3. Spread the garlic butter mixture evenly over the flatbreads.

  4. Place the flatbreads on a baking sheet and bake for 8-10 minutes, or until lightly browned and crispy.

  5. Remove from the oven and let cool for a few minutes.

  6. Cut into slices or serve whole. Enjoy!


  • Calories : 204kcal
  • Total Fat : 12g
  • Saturated Fat : 7g
  • Cholesterol : 30mg
  • Sodium : 334mg
  • Total Carbohydrates : 20g
  • Dietary Fiber : 2g
  • Sugar : 1g
  • Protein : 4g
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