Crusty Garlic Bread Recipe

Crusty Garlic Bread Recipe

Photos of Crusty Garlic Bread Recipe

How To Make Crusty Garlic Bread

A delicious and flavorful appetizer with a crunchy crust and a hint of garlic.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes



  • 1 French baguette
  • 4 cloves of garlic, minced
  • 4 tbsp of butter, softened
  • 1 tbsp of parsley, chopped
  • Salt, to taste


  1. Preheat oven to 375°F (190°C).

  2. Slice the French baguette into 1-inch thick slices.

  3. In a small bowl, mix together the minced garlic, softened butter, parsley, and salt.

  4. Spread the garlic butter mixture onto one side of each bread slice.

  5. Place the slices on a baking sheet and bake for 10-15 minutes, or until the bread is crispy and golden.

  6. Serve hot and enjoy!


  • Calories : 187kcal
  • Total Fat : 9g
  • Saturated Fat : 5g
  • Cholesterol : 22mg
  • Sodium : 333mg
  • Total Carbohydrates : 22g
  • Dietary Fiber : 1g
  • Sugar : 1g
  • Protein : 4g
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