Caesar Salad Croutons Recipe

How To Make Caesar Salad Croutons

Deliciously seasoned and crispy croutons that will give your Caesar Salad a crunchy and flavorful twist.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 4 slices of bread, cut into cubes
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • Salt and pepper, to taste


  1. Preheat oven to 350°F (180°C).

  2. In a mixing bowl, combine bread cubes, olive oil, garlic powder, oregano, salt, and pepper. Toss to coat evenly.

  3. Spread the seasoned bread cubes on a baking sheet and bake for 10-12 minutes until golden brown and crispy.

  4. Once done, remove from the oven and let it cool before adding to your Caesar salad.


  • Calories : 105kcal
  • Total Fat : 7g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 182mg
  • Total Carbohydrates : 9g
  • Dietary Fiber : 1g
  • Sugar : 1g
  • Protein : 2g
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