How To Make Three Cheese Garlic Pull Apart Bread
Tender and fluffy pull apart bread is overflowing with garlic’s goodness and the flavor combination of mozzarella, cheddar, and parmesan cheeses.
Serves:
Ingredients
- 1smallartisan bread loaf
- ½cupbutter
- 4clovesgarlic,minced
- 2tbspfresh parsley,chopped
- 2tbspparmesan cheese,grated
- 2ozmozzarella cheese,sliced
- 2ozcheddar cheese,sliced
Instructions
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Preheat oven to 375 degrees F. Using a serrated knife, cut the bread in a crosshatch pattern being careful not to slice through the bread to the bottom crust.
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In a small saucepan or microwave, melt the butter. Stir in minced garlic, parsley, and grated parmesan cheese. Brush the butter inside of the bread pulling it gently apart and distributing it evenly.
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Tuck the pieces of cheese in each section of the bread filling the entire loaf. Place the bread on aluminum foil and wrap it up entirely.
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Bake the bread for 15 minutes. Unfold the foil and bake for an additional 10 to 15 minutes to crisp the top. Serve immediately.
Nutrition
- Calories: 260.84kcal
- Fat: 17.43g
- Saturated Fat: 10.43g
- Trans Fat: 0.56g
- Monounsaturated Fat: 4.47g
- Polyunsaturated Fat: 1.15g
- Carbohydrates: 18.43g
- Fiber: 1.50g
- Sugar: 2.27g
- Protein: 8.17g
- Cholesterol: 45.62mg
- Sodium: 313.16mg
- Calcium: 171.41mg
- Potassium: 91.24mg
- Iron: 1.39mg
- Vitamin A: 138.45µg
- Vitamin C: 1.80mg
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