How To Make Bread Machine French Toast
Delicious homemade French toast made effortlessly with a bread machine.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 loaf of bread (sliced)
- 2 eggs
- 1/4 cup of milk
- 1 tbsp of vanilla extract
- 1 tsp of ground cinnamon
- 1/4 tsp of ground nutmeg
- 1/4 cup of granulated sugar
- 1/4 tsp of salt
- 1 tbsp of butter (softened)
Instructions
- Cut bread slices into desired shapes and set aside.
- In a bowl, whisk together eggs, milk, vanilla extract, cinnamon, nutmeg, sugar, and salt.
- Place bread slices in the bread machine and pour the egg mixture over them.
- Let the bread machine run for 10-12 minutes until the French toast is cooked.
- Serve warm with softened butter and your favorite toppings.
Nutrition
- Calories : 359kcal
- Total Fat : 11g
- Saturated Fat : 4g
- Cholesterol : 118mg
- Sodium : 514mg
- Total Carbohydrates : 54g
- Dietary Fiber : 2g
- Sugar : 16g
- Protein : 10g
Have you tried this delicious bread machine French toast recipe? Share your experience and any variations in the Baking and Desserts forum!
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