How To Make Homemade Garlic Bread
Make garlic bread at home with this easy recipe. It takes less than 30 minutes and the bread is full of garlic, parmesan, and butter flavors.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1loaffrench bread
- ½cupsalted butter,softened
- ½tspgarlic powder
- 3clovesgarlic,minced
- 1tspItalian seasoning
- ½cupparmesan cheese,shredded
- fresh parsley,shredded, for garnish
Instructions
-
Preheat oven to 400 degrees F. Cut French bread loaf lengthwise and place on top of a baking sheet.
-
In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese. Spread evenly on each side of the garlic bread.
-
Bake in the oven for 12 to 15 minutes until butter is melted and bubbly. If desired, broil the top for 1 to 2 minutes at the end to give it a more crisp top.
-
Garnish with fresh chopped parsley if desired.
Nutrition
- Calories: 324.06kcal
- Fat: 19.78g
- Saturated Fat: 12.02g
- Trans Fat: 0.62g
- Monounsaturated Fat: 5.09g
- Polyunsaturated Fat: 1.08g
- Carbohydrates: 27.19g
- Fiber: 1.24g
- Sugar: 2.45g
- Protein: 10.14g
- Cholesterol: 49.10mg
- Sodium: 594.12mg
- Calcium: 184.48mg
- Potassium: 89.51mg
- Iron: 2.36mg
- Vitamin A: 158.86µg
- Vitamin C: 1.66mg
Want to share your own twist on this homemade garlic bread recipe or have any tips to perfect it? Join the discussion in the Baking and Desserts forum section!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments