
How To Make Grilled Pizza Bread
This grilled pizza bread recipe is much easier and you only need to wrap the bread loosely with aluminum foil and place it over a hot grill.
Serves:
Ingredients
- 1large loaf,halved
- 15ozpizza sauce,(1 jar)
- 3cupsmozzarella,shredded
- â…“cuppepperoni
- ¼cupblack olives
- ½red onion,cut into thin half moons
- 1green bell pepper,chopped
- pinchcrushed red pepper flakes
Instructions
-
Scoop out the middles from both bread halves to create shallow boats.
-
Spread pizza sauce onto each half then top with mozzarella, pepperoni, black olives, red onion, green bell pepper, and red pepper flakes.
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Wrap bread loosely with aluminum foil and place over a campfire (or on a hot grill) and cook until the cheese is melty and the crust is toasted for 10 to 15 minutes.
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Let cool for about 10 minutes until slicing.
Nutrition
- Calories:Â 496.10kcal
- Fat:Â 22.00g
- Saturated Fat:Â 10.27g
- Trans Fat:Â 0.23g
- Monounsaturated Fat:Â 7.08g
- Polyunsaturated Fat:Â 2.19g
- Carbohydrates:Â 48.53g
- Fiber:Â 5.30g
- Sugar:Â 8.89g
- Protein:Â 25.73g
- Cholesterol:Â 57.37mg
- Sodium:Â 1266.44mg
- Calcium:Â 439.48mg
- Potassium:Â 519.50mg
- Iron:Â 4.15mg
- Vitamin A: 104.85µg
- Vitamin C:Â 24.66mg
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