
How To Make French Toast With Butter
Have a delicious slice of French Toast With Butter in this yummy breakfast recipe. Start the day right with vanilla-flavored french toast.
Serves:
Ingredients
- 3slicesbread
- 2eggs
- 3tbspsugar
- 2tbsppowdered milk
- 1tspvanilla essense
- 1tbspvegetable Oil
- 1tbspbutter
Instructions
-
Cut bread into halves and set aside.
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Crack eggs into a bowl and add sugar, milk, vanilla essence and whisk.
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Heat vegetable oil and butter in a skillet on low heat. Once the butter is melted, dip bread slices in egg mixture and toast in the skillet until golden brown.
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Serve with whipped cream, powdered sugar, and maple syrup.
-
Enjoy!
Nutrition
- Calories:Â 378.18kcal
- Fat:Â 18.75g
- Saturated Fat:Â 6.07g
- Trans Fat:Â 0.31g
- Monounsaturated Fat:Â 8.49g
- Polyunsaturated Fat:Â 2.92g
- Carbohydrates:Â 41.22g
- Fiber:Â 1.74g
- Sugar:Â 22.47g
- Protein:Â 10.60g
- Cholesterol:Â 176.72mg
- Sodium:Â 289.65mg
- Calcium:Â 101.01mg
- Potassium:Â 161.32mg
- Iron:Â 2.29mg
- Vitamin A: 124.26µg
- Vitamin C:Â 0.09mg
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