Name: Easy Beer Bread Recipe
Prep time: 5 min
Cook time: 35 min
Yield: 10
Ingredients: 1 tbsp cornmeal; 3 cups flour; 1 tbsp baking powder; 1 tsp kosher salt; 1 tbsp sugar; 12 oz beer; 2 tbsp unsalted butter

Easy Beer Bread Recipe

How To Make Easy Beer Bread

Have a delicious slice of this beer bread baked with the simplest ingredients. This quick and easy recipe takes only 5 minutes to prep!

Preparation: 5 minutes

Cooking: 35 minutes

Total: 40 minutes

Serves:

Ingredients

1tbspcornmeal
3cupsflour
1tbspbaking powder
1tspkosher salt
1tbspsugar
12ozbeer,room temperature
2tbspunsalted butter,melted

Instructions

Heat oven to 375 degrees F.
Butter a 9×5-inch loaf pan and sprinkle with cornmeal.
Whisk together flour, baking powder, salt, sugar, and beer in a large bowl.
Place the batter in the pan and let sit for 20 minutes.
Bake for 35 minutes, then brush the butter on top of the bread and bake an additional 5 minutes.