Name: Irish Soda Bread Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12
Cuisine: Irish
Ingredients: 2 cups all purpose flour; 2 cups whole wheat flour; 2 tbsp sugar; ½ tsp salt; 1 tsp Baking Soda; 1½ cups buttermilk; 1 egg

Irish Soda Bread Recipe

Carole Knight Modified: February 18, 2024

How To Make Irish Soda Bread

The slight density of this Irish soda bread makes it the perfect side to any rich stew. The great thing is that it’s ready in less than an hour!

Preparation: 10 minutes

Cooking: 45 minutes

Total: 55 minutes

Serves:

Ingredients

2cupsall purpose flour
2cupswhole wheat flour
2tbspsugar
½tspsalt
1tspBaking Soda
1½cupsbuttermilk,or as needed
1egg

Instructions

Preheat oven to 375 degrees F.
Place dry ingredients in a bowl and whisk to combine.
Add egg and half of the buttermilk. Stir to combine. Continue adding buttermilk a little bit at a time while stirring just until dough holds together.
Form into a 9-inch circle with the dough and cut a cross shape ½-inch deep into the top.
Bake on a parchment-lined pan for 45 to 50 minutes or until lightly browned and hollow-sounding when tapped.