How To Make Crescent Roll Sausage Bake
With just three ingredients, this sausage bake is the perfect savory breakfast. Cream cheese and sausage are sandwiched between golden crescent rolls.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 2pkgJimmy Dean Pork Sausage Crumbles
- 8ozcream cheese
- 2pkgcrescent rolls
Instructions
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Preheat oven to 375 degrees F.
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Place sausage crumbles and cream cheese in a medium pot and cook on low heat until combined and warm.
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Unroll crescent roll dough onto a greased pan and pinch seams together.
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Pour sausage and cream cheese mixture over dough and spread around.
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Unroll second crescent roll dough and place over the top of the sausage. Pinch seams together and pinch two crescent roll doughs together all around the edges.
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Bake for 14 to 16 minutes. Serve warm.
Nutrition
- Calories: 305.14kcal
- Fat: 16.35g
- Saturated Fat: 7.14g
- Trans Fat: 0.69g
- Monounsaturated Fat: 2.04g
- Polyunsaturated Fat: 0.46g
- Carbohydrates: 33.89g
- Fiber: 1.17g
- Sugar: 4.23g
- Protein: 6.57g
- Cholesterol: 23.71mg
- Sodium: 931.30mg
- Calcium: 36.80mg
- Potassium: 38.87mg
- Iron: 1.94mg
- Vitamin A: 70.30µg
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