Name: Twenty-Four Hour Salad Recipe
Prep time: 20 min
Total time: 24 h 20 min
Yield: 6
Cuisine: American
Ingredients: 6 cups iceberg lettuce; ½ cup celery; ½ cup green bell pepper; ½ cup onions; ½ cup frozen green peas; 1½ cups mayonnaise; 2 tbsp white sugar; 2 cups Cheddar Cheese; 3 oz bacon bits

Twenty-Four Hour Salad Recipe

Everett Dean Modified: November 12, 2023

How To Make Twenty-Four Hour Salad

This salad recipe marinates layers of lettuce, bell peppers, celery, cheddar, peas, and bacon for 24 hours for a delectably rich and flavorful salad dish!

Preparation: 20 minutes

Cooking:

Chill Time: 1 day

Total: 1 day 20 minutes

Serves:

Ingredients

6cupsiceberg lettuce,shredded
½cupcelery,chopped
½cupgreen bell pepper,chopped
½cuponions,chopped
½cupfrozen green peas,thawed and drained
1½cupsmayonnaise
2tbspwhite sugar
2cupscheddar cheese,shredded
3ozbacon bits,(1 can)

Instructions

In a large transparent bowl, layer lettuce, celery, bell peppers, onions, peas, mayonnaise, sugar and cheese. Sprinkle the bacon bits evenly over the top of the salad.
Cover bowl, and refrigerate for 24 hours before serving.
Serve and enjoy!