How To Make Raw Vegetable Salad Recipe
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 15 minutes.
Cooking: 0 minutes.
Total: 15 minutes.
Serves:
Ingredients
- 2 cups mixed salad greens
- 1 cucumber, sliced
- 1 bell pepper, diced
- 1 carrot, grated
- 1/2 red onion, thinly sliced
- 1 cup cherry tomatoes, halved
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
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In a large bowl, combine the salad greens, cucumber, bell pepper, carrot, red onion, and cherry tomatoes.
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In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
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Pour the dressing over the salad and toss to coat evenly.
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Serve chilled and enjoy!
Nutrition
- Calories : 120kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 120mg
- Total Carbohydrates : 12g
- Dietary Fiber : 4g
- Sugar : 6g
- Protein : 2g
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