How To Make Raw Beet Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 medium-sized raw beets
- 1/4 cup of chopped fresh parsley
- 1/4 cup of crumbled feta cheese
- 2 tablespoons of extra virgin olive oil
- 1 tablespoon of lemon juice
- Salt and pepper to taste
Instructions
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Peel the raw beets and grate them using a box grater or a food processor.
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In a large bowl, combine the grated beets, chopped parsley, and crumbled feta cheese.
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In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
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Pour the dressing over the beet mixture and toss well to combine.
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Serve immediately or refrigerate for a few hours to allow the flavors to meld.
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Enjoy this refreshing and healthy raw beet salad!
Nutrition
- Calories : 150kcal
- Total Fat : 10g
- Saturated Fat : 3g
- Cholesterol : 11mg
- Sodium : 240mg
- Total Carbohydrates : 13g
- Dietary Fiber : 4g
- Sugar : 9g
- Protein : 4g
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