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Bocconcini Salad Recipe

Bocconcini Salad Recipe

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How To Make Bocconcini Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes



  • 8 oz bocconcini cheese, drained
  • 1 pint cherry tomatoes
  • 1/4 cup fresh basil leaves
  • 2 tbsp extra virgin olive oil
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste


  1. In a large bowl, combine bocconcini cheese, cherry tomatoes, and fresh basil leaves.

  2. Drizzle with olive oil and balsamic vinegar.

  3. Season with salt and pepper.

  4. Toss gently to combine.

  5. Serve immediately.


  • Calories : 260kcal
  • Total Fat : 20g
  • Saturated Fat : 7g
  • Cholesterol : 35mg
  • Sodium : 280mg
  • Total Carbohydrates : 7g
  • Dietary Fiber : 1g
  • Sugar : 4g
  • Protein : 15g
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