Three Bean Salad Recipe

With green, yellow wax, and kidney beans, this filling salad is also quite pretty.

Three Bean Salad Recipe

How To Make Three Bean Salad

This makes for a colorful and protein-packed salad that your body will surely appreciate.

Prep: 25 mins
Cook: 15 mins
Total: 40 mins


  • 2 cups green beans
  • 2 cups yellow wax beans
  • 2 cups kidney beans
  • 1 onion, sliced thin
  • ¼ cup green pepper, chopped
  • 2 tbsp parsley leaves
  • 1 tsp celery seed


  • 1 cup granulated sugar
  • 1 tsp salt
  • 1 tsp dry mustard
  • 1 tsp pepper
  • 2 tbsp vegetable oil


  1. Heat dressing ingredients together in saucepan until sugar is dissolved.

  2. Set aside to cool.

  3. Toss together the other ingredients in large bowl and pour the dressing all over.

  4. Mix with beans and refrigerate until serving time.

Recipe Notes

This will keep in the refrigerator for at least a week.


  • Sugar: 54g
  • :
  • Calcium: 145mg
  • Calories: 459kcal
  • Carbohydrates: 88g
  • Fat: 9g
  • Fiber: 11g
  • Iron: 6mg
  • Potassium: 860mg
  • Protein: 12g
  • Saturated Fat: 6g
  • Sodium: 498mg
  • Vitamin A: 1036IU
  • Vitamin C: 52mg
Nutrition Disclaimer
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