How To Make Tarragon Chicken Salad
Enjoy creamy, tart, and chewy hints in this 20-minute tarragon chicken salad. It combines simple ingredients for a tasty side.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- 2 cups chicken meat, finely chopped, cooked
- ¼ cup dried cranberries, finely chopped
- 1 celery stalk, finely chopped
- 1 tsp lemon juice
- ¼ cup mayonnaise
- 2 tsp dried tarragon , or 1 to 2 tbsp fresh chopped tarragon
- salt and pepper, to taste
Instructions
- In a large bowl mix the mayonnaise, lemon juice, and tarragon.
- Add the chicken, dried cranberries and celery. Add salt and pepper to taste.
-
Serve with lettuce for a simple salad, in a tomato that has been cut open for a stuffed tomato, or with slices of bread for a chicken salad sandwich. Enjoy!
Nutrition
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