Tabbouleh-Style Couscous with Veggie Burgers Recipe

Jump To Recipe
Avatar Author's default profile picture
Levin Published: September 20, 2021
Tabbouleh-Style Couscous with Veggie Burgers Recipe

How To Make Tabbouleh-Style Couscous with Veggie Burgers

Filled with the flavors of the Mediterranean, this tabbouleh-style couscous also has the savory, meaty goodness of veggie burger bits.

Preparation: 20 minutes
Total: 20 minutes



  • 4Morningstar Farms® Grillers® Original
  • 1cupvegetable broth
  • 2clovegarlic
  • 1cupquick-cooking couscous
  • cupstomatoes,chopped
  • cupgreen onions,sliced
  • ¼cupfresh basil,slivered
  • 3tbsplemon juice
  • 2tbspfresh mint,chopped
  • 4tspolive oil
  • ¼tsppepper
  • cupfeta cheese,reduced-fat


  1. Cook Morningstar Farms® Grillers® Original burgers according to package directions. Meanwhile, in medium saucepan bring broth and garlic to boiling. Stir in couscous. Remove from heat.

  2. Let stand, covered, about 5 minutes or until liquid is absorbed. In large bowl combine couscous mixture, tomatoes, onions, basil, lemon juice, mint, oil, and pepper. Spoon onto 4 serving plates. Top each with warm burger. Sprinkle with feta cheese.


  • Calories: 219.81kcal
  • Fat: 4.98g
  • Saturated Fat: 0.71g
  • Monounsaturated Fat: 3.36g
  • Polyunsaturated Fat: 0.66g
  • Carbohydrates: 37.43g
  • Fiber: 3.19g
  • Sugar: 1.81g
  • Protein: 6.32g
  • Sodium: 17.51mg
  • Calcium: 30.75mg
  • Potassium: 244.73mg
  • Iron: 1.09mg
  • Vitamin A: 35.23µg
  • Vitamin C: 13.36mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Recipes


Vegetable Couscous

With tender veggies and chickpeas, this vegetable couscous is bursting…
Total 40 mins
Continue Reading Below

Leave a comment

Replying to