Name: Romaine Hearts Salad with Cheese and Almonds Recipe
Prep time: 15 min
Cook time: 5 min
Yield: 6
Ingredients: ½ cup olive oil; ½ cup Vegetable Oil; 3 tbsp lemon juice; ½ tbsp white vinegar; ¾ tsp salt; 2 garlic cloves; 1 tbsp butter; ½ cup almonds; 3 romaine hearts; 1 cup blue cheese; 1 cup romano cheese

Romaine Hearts Salad with Cheese and Almonds Recipe

How To Make Romaine Hearts Salad with Cheese and Almonds

This tangy romaine hearts salad is made with lemon and two kinds of savory cheese, and packed with crunchy and nutty greens, for a tasteful meal.

Preparation: 15 minutes

Cooking: 5 minutes

Total: 20 minutes

Serves:

Ingredients

½cupolive oil
½cupvegetable oil
3tbsplemon juice
½tbspwhite vinegar,distilled
¾tspsalt
2garlic cloves,minced
1tbspbutter
½cupalmonds,sliced
3romaine hearts,chopped into bite size pieces
1cupblue cheese,crumbled
1cupromano cheese,grated

Instructions

Mix the olive oil, vegetable oil, lemon juice, vinegar, salt, and garlic in a bowl. Refrigerate until ready to serve.
Melt the butter in a skillet over medium heat and cook the almonds for 5 minutes, until lightly browned.
In a large bowl, toss the toasted almonds, lettuce, blue cheese, and Romano cheese. Pour in the dressing, and toss to coat.
Serve and enjoy!