Pizza Salad Recipe

Pizza Salad Recipe

How To Make Pizza Salad

A myriad of fresh and savory flavors abound in this pizza salad. It has all your favorite toppings tossed with an herb dressing.

Preparation: 8 minutes
Total: 8 minutes



For Salad:

  • 10ozsalad
  • 1cupgrape tomatoes,halved
  • 15ozcannellini beans,rinsed and drained
  • 1cuppepperoni slices
  • ½cupfeta cheese
  • ½cupparmesan cheese,shaved
  • 2cupscroutons

For Herb Dressing or Italian Dressing:

  • ½cupolive oil,extra virgin
  • ½cupwhite balsamic vinegar
  • ¼cupparsley,chopped
  • ¼cupbasil,chopped
  • 2tspgarlic,minced
  • 1tspsea salt
  • ½tspgarlic pepper



    1. Add salad to a bowl and top with the rest of the ingredients minus the croutons and dressing.

    2. Right before serving make dressing by blending all ingredients in a blender. Add to salad, along with croutons and toss. ENJOY!


    • Calories: 729.73kcal
    • Fat: 41.53g
    • Saturated Fat: 12.28g
    • Trans Fat: 0.61g
    • Monounsaturated Fat: 21.46g
    • Polyunsaturated Fat: 3.74g
    • Carbohydrates: 56.38g
    • Fiber: 11.81g
    • Sugar: 6.08g
    • Protein: 33.09g
    • Cholesterol: 58.93mg
    • Sodium: 1035.01mg
    • Calcium: 411.11mg
    • Potassium: 1525.22mg
    • Iron: 9.16mg
    • Vitamin A: 66.76µg
    • Vitamin C: 8.05mg
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