Name: Pickled Tuna Macaroni Salad Recipe
Prep time: 12 min
Cook time: 9 min
Yield: 12
Ingredients: 8 oz macaroni noodles; 2 cans Chicken of the Sea® Solid White Albacore Tuna with Sea Salt; ¾ cup celery; ½ cup sweet pickles; ½ cup dill pickles; ⅓ cup red pepper; 2 tbsp dill; ¼ cup white onion; For Dressing:; ¾ cup fat-free Greek yogurt; ¾ cup light dressing; 2 tbsp Pickle Juice; ¼ cup relish; 1 tsp dijon mustard; 1 tsp white vinegar; 1 tsp sugar; salt and pepper

Pickled Tuna Macaroni Salad Recipe

How To Make Pickled Tuna Macaroni Salad

Have your regular healthy serving of seafood with our delicious and easy-to-make pickled tuna macaroni salad recipe made lighter with fat-free Greek yogurt!

Preparation: 12 minutes

Cooking: 9 minutes

Chill Time: 1 hour

Total: 1 hour 21 minutes

Serves:

Ingredients

8ozmacaroni noodles
2cansChicken of the Sea® Solid White Albacore Tuna with Sea Salt,in EZ-Open Cans
¾cupcelery,diced
½cupsweet pickles,chopped
½cupdill pickles,chopped
⅓cupred pepper,diced
2tbspdill,fresh
¼cupwhite onion,minced

For Dressing:

¾cupfat-free Greek yogurt,plain
¾cuplight dressing,or mayonnaise
2tbsppickle juice
¼cuprelish
1tspdijon mustard
1tspwhite vinegar
1tspsugar
salt and pepper,to taste

Instructions

Combine all the dressing ingredients in a small bowl and mix well. Set aside.
Cook the pasta to al dente according to package directions.
Combine all the ingredients in a large bowl. Top with dressing and gently toss to combine.
Refrigerate for at least 1 hour before serving.