How To Make Nutty Chicken with Noodle Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 chicken breasts
- ¼ cup of chopped peanuts
- 2 tbsp of sesame oil
- 2 tbsp of soy sauce
- 1 tbsp of honey
- 1 tbsp of lime juice
- 1 garlic clove, minced
- 1 tsp of ginger, grated
- 4 cups of cooked noodles
- 1 cup of sliced cucumbers
- 1 cup of shredded carrots
- ¼ cup of chopped cilantro
Instructions
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Preheat the oven to 400°F (200°C).
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In a small bowl, combine the chopped peanuts, sesame oil, soy sauce, honey, lime juice, minced garlic, and grated ginger.
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Place the chicken breasts on a baking sheet and brush half of the peanut mixture over the chicken.
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Bake the chicken for 20-25 minutes, or until cooked through.
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In a large bowl, toss together the cooked noodles, sliced cucumbers, shredded carrots, and chopped cilantro.
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Once the chicken is cooked, slice it into strips and toss with the remaining peanut mixture.
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Serve the nutty chicken over the noodle salad.
Nutrition
- Calories : 350kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 77mg
- Sodium : 561mg
- Total Carbohydrates : 26g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 31g
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