Name: Mediterranean Couscous Salad Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: ¾ cup couscous; 1 tbsp butter; ¾ cup water; 1 cup tomatoes; 1 cup cucumber; 1 bell pepper; ¼ cup red onion; ⅓ cup feta cheese; ⅓ cup flat leaf parsley; For The Dressing:; 3 tbsp olive oil; 2 tbsp red wine vinegar; 1 tbsp Fresh Lemon Juice; 1½ tsp honey; 1 clove garlic; Salt & Pepper

Mediterranean Couscous Salad Recipe

How To Make Mediterranean Couscous Salad

If you want a meatless dish, try this Mediterranean couscous salad made with ripe tomatoes, cucumber, and bell peppers then sprinkled with herbs and cheese.

Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

¾cupcouscous
1tbspbutter
¾cupwater
1cuptomatoes
1cupcucumber ,sliced
1bell pepper ,chopped
¼cupred onion,thinly sliced
⅓cupfeta cheese,crumbled
⅓cupflat leaf parsley,chopped

For the dressing:

3tbspolive oil
2tbspred wine vinegar
1tbspFresh Lemon Juice
1½tsphoney
1clovegarlic,minced
salt & pepper ,to taste

Instructions

Bring water, butter, and a pinch of salt to a boil. Add couscous, stir and cover. Remove from heat and let it sit for 5 minutes.
Meanwhile, place all dressing ingredients in a jar and shake well to combine.
Place couscous in a large bowl and fluff with a fork. Allow to cool completely.
Add remaining salad ingredients and dressing. Toss to combine and serve.