Name: Kale Salad with Avocado Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 cups kale, chopped; 2 ripe avocados, diced; 1 cup cherry tomatoes, halved; 1/4 cup red onion, thinly sliced; 1/4 cup feta cheese, crumbled; 1/4 cup sunflower seeds; 2 tablespoons lemon juice; 2 tablespoons olive oil; Salt and pepper to taste

Kale Salad with Avocado Recipe

Annette Dabney Modified: November 12, 2023

How To Make Kale Salad with Avocado Recipe

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

8 cups kale, chopped
2 ripe avocados, diced
1 cup cherry tomatoes, halved
1/4 cup red onion, thinly sliced
1/4 cup feta cheese, crumbled
1/4 cup sunflower seeds
2 tablespoons lemon juice
2 tablespoons olive oil
Salt and pepper to taste

Instructions

In a large bowl, combine the chopped kale, diced avocado, halved cherry tomatoes, thinly sliced red onion, crumbled feta cheese, and sunflower seeds.
In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
Pour the dressing over the kale salad and toss well to coat.
Let the salad sit for a few minutes to allow the flavors to meld together.
Serve and enjoy!