Juicy melon, avocado, and onion are topped with a unique garlic-lime mayo.
How To Make Honey-Dew Salad
The combination of avocado, melon, lime juice, red onion, mayonnaise, and sea salt makes a surprisingly tasty salad when mixed in one flavorful bowl.
Prep:
20 mins
Cook:
25 mins
Total:
45 mins
Ingredients
- 1 fresh honeydew melon, sliced or cubed
- 1 fresh cantaloupe melon, sliced or cubed
- 3 avocados, sliced or cubed
- 1 medium red onion, or purple onion , sliced thinly
- romaine, or any other leafy lettuce
- Garlic-Chili-Lime Mayonnaise, recipe to follow
- 1 cup mayonnaise
- ½ cup sour cream
- 2 lime juice , and zest , depending on size and to your liking
- 1 Tbsp garlic, roasted , minced
- ½ tsp creamy horseradish
- ½ tsp chili paste
- ½ tsp sea salt
- ¼ tsp freshly cracked pepper
Instructions
-
Line a large platter or bowl with lettuce leaves.
-
Top with fruit, avocado, and onion.
-
Drizzle with mayonnaise according to your liking.
-
Combine all remaining ingredients and mix thoroughly.
Nutrition
- Sugar: 41g
- :
- Calcium: 99mg
- Calories: 872kcal
- Carbohydrates: 60g
- Cholesterol: 38mg
- Fat: 71g
- Fiber: 15g
- Iron: 2mg
- Potassium: 1953mg
- Protein: 8g
- Saturated Fat: 13g
- Sodium: 712mg
- Vitamin A: 5263IU
- Vitamin C: 131mg
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