Name: Ginger Beef Salad Recipe
Prep time: 15 min
Yield: 4
Ingredients: 2 tbsp rice vinegar; 2 tbsp Asian fish sauce; 2 tbsp canola oil; 1½ tbsp fresh ginger; 1 tbsp sugar; ½ Coriander-Dusted Roast Beef; 12 oz Mixed greens; 1 cup chow mein noodles; 6 radishes; ¼ cup cilantro; ¼ cup mint

Ginger Beef Salad Recipe

How To Make Ginger Beef Salad

Made with shredded roast beef and dried noodles, this Asian-style beef salad is tossed in a rice vinegar-fish sauce dressing, for a filling dish.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

2tbsprice vinegar
2tbspAsian fish sauce
2tbspcanola oil
1½tbspfresh ginger,minced
1tbspsugar
½*Coriander-Dusted Roast Beef,(see Recipe Notes for recipe) or 12 oz roast beef
12ozmixed greens
1cupchow mein noodles,dried
6radishes
¼cupcilantro,chopped
¼cupmint,chopped

Instructions

In a large bowl, whisk the vinegar with fish sauce, canola oil, ginger, and sugar.
Add shredded beef, mixed greens, dried noodles, radishes, cilantro, and mint and toss.
Serve right away.