Fresh Cobb Salad Recipe

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Greg Warren Modified: March 22, 2022
Fresh Cobb Salad Recipe

How To Make Fresh Cobb Salad

This cobb salad has tender chicken pieces, fresh lettuce, cheese, and bacon all dressed in a tangy vinaigrette. Such a vibrant dish!

Preparation: 25 minutes
Cooking:
Total: 25 minutes

Serves:

Ingredients

  • 8cupsromaine lettuce,washed and chopped
  • 4eggs,hard boiled, peeled and chopped
  • 1avocado,pitted
  • 1cupcherry tomatoes,halved
  • 2cupschicken,cooked, chopped
  • ½cupred onion,sliced
  • 6bacon,slices, cooked and crumbled
  • 4ozblue cheese

For Dressing:

  • ¼cupcider vinegar,or your favorite vinegar
  • 1tbsphoney
  • 2tbspdijon mustard
  • ¼tspgarlic powder
  • ½cupvegetable oil
  • salt & pepper,to taste

Instructions

Dressing:

  1. Combine all dressing ingredients in a small jar with a lid. Shake well to combine and refrigerate.

To Assemble:

  1. Place lettuce in the bottom of a large salad bowl. Top with remaining ingredients.

  2. Drizzle with dressing and serve immediately.

Nutrition

  • Calories: 877.64kcal
  • Fat: 76.06g
  • Saturated Fat: 18.40g
  • Trans Fat: 0.36g
  • Monounsaturated Fat: 41.01g
  • Polyunsaturated Fat: 12.07g
  • Carbohydrates: 17.54g
  • Fiber: 6.54g
  • Sugar: 8.63g
  • Protein: 33.08g
  • Cholesterol: 262.43mg
  • Sodium: 1044.17mg
  • Calcium: 236.22mg
  • Potassium: 986.94mg
  • Iron: 3.19mg
  • Vitamin A: 590.54µg
  • Vitamin C: 17.43mg
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