Name: Fiesta Bean Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 garlic cloves; 3 tbsp lime juice; 1 tbsp olive oil; 1 tsp cumin; Pinch of red pepper flakes; ½ tsp salt; 15 oz black beans; 1 cup chickpeas; 1 cup cherry tomatoes; ¼ cup red onion; ¼ cup cilantro; 1 medium avocado

Photos of Fiesta Bean Salad Recipe

How To Make Fiesta Bean Salad

Enjoy a fiesta of flavors with our bean salad made with black beans, chickpeas, avocados, cilantro, and avocado all tossed in a cumin plus lime vinaigrette!

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

2garlic cloves,minced
3tbsplime juice,fresh
1tbspolive oil
1tspcumin
pinch of red pepper flakes,crushed
½tspsalt
15ozblack beans,canned, rinsed, drained
1cupchickpeas,canned, rinsed, drained
1cupcherry tomatoes,halved
¼cupred onion,minced, finely diced
¼cupcilantro,chopped
1medium avocado,diced

Instructions

In a large bowl, combine the garlic, lime juice, oil, cumin, crushed red pepper, and salt.
Add the black beans, chickpeas, tomato, onion, and cilantro. Mix well.
When ready to eat, gently mix in the avocado and serve right away.

Nutrition

Calories: 681.11kcal
Fat: 15.51g
Saturated Fat: 2.25g
Monounsaturated Fat: 8.30g
Polyunsaturated Fat: 3.35g
Carbohydrates: 106.46g
Fiber: 26.81g
Sugar: 9.76g
Protein: 34.96g
Sodium: 316.04mg
Calcium: 182.09mg
Potassium: 2332.71mg
Iron: 8.33mg
Vitamin A: 27.97µg
Vitamin C: 18.02mg

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