Curry Chicken Salad Recipe

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Aubrey Published: December 21, 2020 Modified: June 1, 2021

How To Make Curry Chicken Salad

Change up your usual chicken salad with our recipe. Curry powder is used to flavor this salad that also has apples, celery, raisins, and almonds.

Preparation: 10 minutes
Cooking:
Refrigerate Time: 1 hour
Total: 1 hour 10 minutes

Serves:

Ingredients

  • 4cupschicken,cooked
  • 1cupmayonnaise
  • 1tspcurry powder
  • ¼tspkosher salt
  • ¼tspblack pepper,ground
  • ½celery,chopped finely
  • 1apple,diced, fuji, golden, or grannysmith
  • ½cupalmonds,sliced
  • ¼cupgolden raisins

Instructions

  1. Mix all the ingredients together in a bowl and refrigerate for at least 1 hour.

Nutrition

  • Calories: 572.02kcal
  • Fat: 49.79g
  • Saturated Fat: 8.93g
  • Trans Fat: 0.09g
  • Monounsaturated Fat: 17.05g
  • Polyunsaturated Fat: 22.31g
  • Carbohydrates: 11.92g
  • Fiber: 2.72g
  • Sugar: 7.30g
  • Protein: 20.25g
  • Cholesterol: 85.02mg
  • Sodium: 369.88mg
  • Calcium: 51.01mg
  • Potassium: 355.47mg
  • Iron: 1.51mg
  • Vitamin A: 39.95µg
  • Vitamin C: 3.19mg
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