How To Make Creamy Broccoli Slaw
Serve up a tasteful broccoli slaw for dinner! It has a creamy and tangy dressing that’s best paired with your favorite chicken meals.
Cut the granny smith apple in half, then remove seeds.
Cut the apples into fine julienne slices.
Toss the apples with lemon juice.
Mix the mayonnaise, vinegar, sugar, celery seed, salt, and pepper, then set aside.
Combine the broccoli slaw mixture, dried cranberries, and sunflower seeds in a bowl.
Add the dressing and toss to combine.
Refrigerate for at least 1 hour.
Serve, and enjoy!
- Calories: 149.15kcal
- Fat: 8.90g
- Saturated Fat: 1.24g
- Monounsaturated Fat: 2.27g
- Polyunsaturated Fat: 5.00g
- Carbohydrates: 17.07g
- Fiber: 3.22g
- Sugar: 10.35g
- Protein: 2.67g
- Cholesterol: 3.75mg
- Sodium: 270.35mg
- Calcium: 43.55mg
- Potassium: 280.26mg
- Iron: 0.84mg
- Vitamin A: 24.32µg
- Vitamin C: 67.67mg
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