Cobb Salad with Sherry Shallot Vinaigrette (Cosi Copycat) Recipe

Cobb Salad with Sherry Shallot Vinaigrette (Cosi Copycat) Recipe

How To Make Cobb Salad with Sherry Shallot Vinaigrette (Cosi Copycat)

This Cosi-inspired cobb salad is loaded with chicken, bacon, and hard-boiled eggs, plus tomatoes and mixed greens in sherry vinaigrette.

Preparation: 15 minutes
Total: 15 minutes



  • 3grilled chicken breasts,cubed
  • 8slicesbacon,cooked and crumbled
  • 2large vine tomatoes,cut into 1-inch cubes
  • 4eggs,hard boiled and chopped
  • 2scallions,chopped finely
  • ½cupcrumbled gorgonzola
  • 11ozmixed greens
  • 4tspshallot,(1 medium), minced
  • 1clovegarlic,minced
  • ½tspkosher salt
  • ¼tspfreshly ground black pepper
  • ¼cupsherry vinegar,or red wine vinegar
  • ½cuplive oil


  1. In a small mason jar or in a bowl, add the shallot, garlic, kosher salt, fresh ground black pepper, sherry vinegar, and olive oil. Mix thoroughly.

  2. If using a mason jar, just shake it for a good 20 to 30 seconds.

  3. Layer each salad with a quarter of the remaining ingredients.

  4. Serve with Cosi’s signature super secret flatbread or some crusty baguettes.


  • Calories: 699.88kcal
  • Fat: 60.87g
  • Saturated Fat: 14.65g
  • Trans Fat: 0.20g
  • Monounsaturated Fat: 30.75g
  • Polyunsaturated Fat: 12.79g
  • Carbohydrates: 7.53g
  • Fiber: 2.11g
  • Sugar: 3.50g
  • Protein: 30.31g
  • Cholesterol: 244.05mg
  • Sodium: 814.36mg
  • Calcium: 165.74mg
  • Potassium: 651.29mg
  • Iron: 2.47mg
  • Vitamin A: 429.01µg
  • Vitamin C: 17.51mg
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