How To Make Classic Chicken Salad
Make this delicious Classic Chicken Salad Recipe for your picnic, barbeque, or office potluck! It’s easy to make and can be used for a sandwich or wrap.
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- 2cupschickencooked, chopped
- ½cupmayonnaise
- 1stalkcelerychopped
- 1oniongreen, diced, or chives or red onion
- 1tspDijon mustard
- ½tspseasoned salt
- pepperto taste
- 1tspdill(optional) fresh
Instructions
-
Combine all ingredients in a small bowl and mix well.
-
Season with salt and pepper to taste.
-
Serve as a sandwich or over salad. Enjoy!
Nutrition
- Calories: 244.58kcal
- Fat: 21.93g
- Saturated Fat: 4.24g
- Trans Fat: 0.05g
- Monounsaturated Fat: 6.65g
- Polyunsaturated Fat: 10.42g
- Carbohydrates: 2.47g
- Fiber: 0.59g
- Sugar: 0.98g
- Protein: 9.05g
- Cholesterol: 42.51mg
- Sodium: 220.23mg
- Calcium: 17.39mg
- Potassium: 146.53mg
- Iron: 0.60mg
- Vitamin A: 21.21µg
- Vitamin C: 2.58mg
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