How To Make Christmas Salad
Create a healthy meal for the holiday with this Christmas salad recipe! It's composed of refreshing greens and a sweet and tangy dressing.
Prep:
10 mins
Total:
10 mins
Ingredients
For Honey Mustard Vinaigrette:
- 2 garlic cloves, minced
- 2 tbsp champagne vinegar
- 3 tbsp honey
- 2 tbsp dijon mustard
- ¼ tsp salt
- ¼ tsp fresh ground black pepper
- ¼ cup olive oil
For Christmas Salad:
- 12 oz fresh spring greens
- ⅔ cup almonds, sliced
- ⅔ cup feta cheese
- 4 mandarin oranges, seedless, peeled, and segmented
- 1 pomegranate , seeded
Instructions
Honey Mustard Vinaigrette:
-
In a small bowl whisk together minced garlic, champagne vinegar, Dijon mustard, honey, salt and pepper.
-
Slowly drizzle in olive oil; whisking continuously.
Christmas Salad:
-
In a large bowl add spring green, sliced almonds, feta cheese, mandarin oranges and pomegranate arils.
-
Drizzle the dressing over the salad and toss to coat.
-
Serve and enjoy.
Nutrition
- Sugar: 16g
- :
- Calcium: 135mg
- Calories: 292kcal
- Carbohydrates: 22g
- Cholesterol: 15mg
- Fat: 21g
- Fiber: 4g
- Iron: 1mg
- Monounsaturated Fat: 12g
- Polyunsaturated Fat: 3g
- Potassium: 252mg
- Protein: 7g
- Saturated Fat: 4g
- Sodium: 342mg
- Trans Fat: 1g
- Vitamin A: 74IU
- Vitamin C: 5mg
Share your thoughts and experiences with this Christmas Salad Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments