Name: Cheddar Bacon Ranch Potato Salad Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 2 lbs petite red potatoes; ⅔ cup Hidden Valley® Simply Ranch Dressing; 1 cup Cheddar Cheese; 6 bacon slices; ⅓ cup Green Onions; salt and pepper

How To Make Cheddar Bacon Ranch Potato Salad

This starchy and creamy potato salad is made tastier with cheddar cheese and ranch dressing. Cook up this superb side dish in just under one hour!

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

2lbspetite red potatoes,diced into 1-inch bite size chunks
⅔cupHidden Valley® Simply Ranch Dressing
1cupcheddar cheese,shredded, used medium
6bacon slices,cooked, crumbled, about ½ cup
⅓cupgreen onions,chopped
salt and pepper,optional

Instructions

Add the potatoes to a pot, then pour in enough water to cover the potatoes by about 2-inches.
Bring to a boil over medium-high heat, hen reduce the heat to medium. Allow to boil for 10 minutes until the potatoes are fully tender.
Carefully pour the potatoes into a colander to drain. Set aside to cool.
Pour cooled potatoes into a large mixing bowl. Add in the ranch, cheddar, bacon, and green onions, then toss to coat.
Season with salt and pepper to taste, serve, and enjoy!