How To Make Basil Chicken and Tomato Salad
Enjoy a refreshing bite of this tangy and filling tomato salad, packed with tender basil chicken, creamy avocados, and fresh tomatoes for a fuller meal!
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- 3large tomatoes,ripe, cut into wedges
- 12ozchicken breast,from rotisserie chicken
- 5ozavocado,sliced
- 2tbspextra virgin olive oil
- 1lemon
- ½cupfresh small basil leaves
- kosher salt
- fresh black pepper
Instructions
-
Divide the tomatoes between 4 plates or bowls.
-
Shred the chicken breast into large pieces and arrange them over the tomatoes with the avocado.
-
Drizzle with olive oil, squeeze with lemon juice, and season with salt and fresh pepper, to taste.
-
Top with fresh basil, serve, and enjoy!
Nutrition
- Calories: 290.08kcal
- Fat: 20.13g
- Saturated Fat: 4.00g
- Trans Fat: 0.09g
- Monounsaturated Fat: 11.69g
- Polyunsaturated Fat: 3.15g
- Carbohydrates: 9.42g
- Fiber: 4.40g
- Sugar: 3.64g
- Protein: 19.77g
- Cholesterol: 54.43mg
- Sodium: 604.80mg
- Calcium: 36.74mg
- Potassium: 669.43mg
- Iron: 1.41mg
- Vitamin A: 77.62µg
- Vitamin C: 27.43mg
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