Name: Arugula with Pomegranates, Blue Cheese and Pistachios Recipe
Prep time: 15 min
Yield: 2
Ingredients: 4 cups arugula; ½ cup pomegranate arils; ¼ cup blue cheese; 2 tbsp pistachios; Pomegranate Vinaigrette; 1 tsp POM Wonderful pomegranate juice; 1 tsp balsamic vinegar; 2 tsp extra virgin olive oil; salt and fresh pepper

Arugula with Pomegranates, Blue Cheese and Pistachios Recipe

How To Make Arugula with Pomegranates, Blue Cheese and Pistachios

This arugula with pomegranates recipe also has pistachios and blue cheese on it. It’s the perfect salad for a light lunch or can also be a great side dish.

Preparation: 15 minutes

Cooking:

Total: 15 minutes

Serves:

Ingredients

4cupsarugula
½cuppomegranate arils,from POM Wonderful
¼cupblue cheese,crumbled
2tbsppistachios,shelled
Pomegranate Vinaigrette
1tspPOM Wonderful pomegranate juice
1tspbalsamic vinegar
2tspextra virgin olive oil
salt and fresh pepper

Instructions

Whisk vinegar, pomegranate juice, olive oil, salt and pepper in a small bowl.
Place arugula on two plates, top with blue cheese, pomegranates, pistachios and vinaigrette.