
How To Make Arugula Salad with Berries
Strawberries, blueberries, and goat cheese complete this fresh arugula salad. Everything is then tossed in a tasty balsamic dressing.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 5ozbaby arugula
- 8ozstrawberries,hulled and sliced
- 6ozblueberries
- 4ozgoat cheese,crumbled
- 2tbspbalsamic glaze,or added to taste
Instructions
-
Place arugula into a large salad bowl. Top with sliced strawberries, whole blueberries and crumbled goat cheese.
-
Drizzle the top with balsamic glaze, adding it to taste and serve. Do not toss this salad. It serves beautifully just drizzled and left as is.
Nutrition
- Calories:Â 88.75kcal
- Fat:Â 4.35g
- Saturated Fat:Â 2.79g
- Monounsaturated Fat:Â 0.95g
- Polyunsaturated Fat:Â 0.27g
- Carbohydrates:Â 8.78g
- Fiber:Â 1.81g
- Sugar:Â 5.95g
- Protein:Â 4.60g
- Cholesterol:Â 8.69mg
- Sodium:Â 95.02mg
- Calcium:Â 73.45mg
- Potassium:Â 177.72mg
- Iron:Â 0.98mg
- Vitamin A: 83.77µg
- Vitamin C:Â 28.52mg
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