How To Make Arugula Salad with Berries
Strawberries, blueberries, and goat cheese complete this fresh arugula salad. Everything is then tossed in a tasty balsamic dressing.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 5ozbaby arugula
- 8ozstrawberries,hulled and sliced
- 6ozblueberries
- 4ozgoat cheese,crumbled
- 2tbspbalsamic glaze,or added to taste
Instructions
-
Place arugula into a large salad bowl. Top with sliced strawberries, whole blueberries and crumbled goat cheese.
-
Drizzle the top with balsamic glaze, adding it to taste and serve. Do not toss this salad. It serves beautifully just drizzled and left as is.
Nutrition
- Calories: 88.75kcal
- Fat: 4.35g
- Saturated Fat: 2.79g
- Monounsaturated Fat: 0.95g
- Polyunsaturated Fat: 0.27g
- Carbohydrates: 8.78g
- Fiber: 1.81g
- Sugar: 5.95g
- Protein: 4.60g
- Cholesterol: 8.69mg
- Sodium: 95.02mg
- Calcium: 73.45mg
- Potassium: 177.72mg
- Iron: 0.98mg
- Vitamin A: 83.77µg
- Vitamin C: 28.52mg
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