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Turkey Burgers with Sweet Potato Chips Recipe

Turkey Burgers with Sweet Potato Chips Recipe

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How To Make Turkey Burgers with Sweet Potato Chips

Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.

Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes



  • 1 lb ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 whole wheat burger buns
  • 4 slices of cheddar cheese
  • 1 large sweet potato
  • 2 tbsp olive oil
  • 1/2 tsp paprika
  • Salt and pepper to taste


  1. Preheat the oven to 425°F (220°C). Cut the sweet potato into thin slices to make chips.

  2. In a bowl, combine ground turkey, breadcrumbs, Parmesan cheese, parsley, garlic powder, onion powder, salt, and black pepper. Mix well.

  3. Shape the turkey mixture into 4 patties and place them on a lined baking sheet. Bake in the preheated oven for 20-25 minutes or until cooked through.

  4. While the turkey burgers are baking, toss the sweet potato slices with olive oil, paprika, salt, and pepper. Spread them out on a separate lined baking sheet.

  5. Bake the sweet potato chips in the preheated oven for 15-20 minutes or until crispy.

  6. Assemble the turkey burgers on the whole wheat buns with a slice of cheddar cheese. Serve with the crispy sweet potato chips.


  • Calories : 425kcal
  • Total Fat : 17g
  • Saturated Fat : 5g
  • Cholesterol : 90mg
  • Sodium : 714mg
  • Total Carbohydrates : 37g
  • Dietary Fiber : 5g
  • Sugar : 6g
  • Protein : 30g
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