Name: Grilled Gorgonzola Basil Burgers Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 1 lb ground sirloin or extra lean beef; 1 tbsp garlic; ⅛ tsp onion powder; 4 oz Gorgonzola cheese; ¼ cup fresh basil leaves; salt and black pepper

How To Make Grilled Gorgonzola-Basil Burgers

This grilled gorgonzola-basil burgers recipe is inspired by the burgers from Athens, Georgia. A good portion of ground pork, vegetables make up this dish.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

1lbground sirloin,or extra lean beef
1tbspgarlic,minced
⅛tsponion powder
4ozgorgonzola cheese,crumbled
¼cupfresh basil leaves,chopped
salt and black pepper,to taste

Instructions

Preheat an outdoor grill for medium-high heat. Lightly oil grill grate, and place about 4 inches from heat source.
Mix the ground sirloin, garlic, onion powder, Gorgonzola cheese, and basil together in a large bowl until evenly blended. Divide mixture evenly to form four patties.
Cook patties on preheated grill until meat is evenly browned and the center is no longer pink for about 5 minutes on each side.