How To Make Classic Hamburger Pie
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Preheat the oven to 375°F (190°C).
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the onion, bell pepper, and garlic to the skillet with the ground beef. Cook until the vegetables are softened, about 5 minutes.
Stir in the frozen mixed vegetables, shredded cheese, ketchup, Worcestershire sauce, salt, and black pepper. Cook for an additional 2-3 minutes, until everything is well combined.
Pour the mixture into a pie crust and spread it evenly. Place the top crust over the filling and crimp the edges to seal.
Cut a few slits in the top crust to allow steam to escape during baking.
Bake for 35-40 minutes, or until the crust is golden brown.
Allow the pie to cool for a few minutes before slicing and serving.
- Calories : 520kcal
- Total Fat : 32g
- Saturated Fat : 14g
- Cholesterol : 120mg
- Sodium : 1000mg
- Total Carbohydrates : 25g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 32g
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