How To Make Diane’s No-Cook Red Hamburger Relish Recipe
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
In a bowl, combine the diced tomatoes, red onion, pickles, ketchup, mustard, white vinegar, sugar, salt, and pepper.
Mix well until all the ingredients are evenly distributed.
Taste and adjust the seasonings if needed.
Serve immediately or refrigerate for a few hours to allow the flavors to meld together.
Use as a topping for hamburgers or as a condiment for grilled meats or sandwiches.
- Calories : 35kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 295mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 1g
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