How To Make Diane’s No-Cook Red Hamburger Relish Recipe
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Serves:
Ingredients
- 2 large tomatoes, diced
- 1 red onion, finely chopped
- 1/4 cup diced pickles
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 tablespoon white vinegar
- 1/2 teaspoon sugar
- Salt and pepper to taste
Instructions
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In a bowl, combine the diced tomatoes, red onion, pickles, ketchup, mustard, white vinegar, sugar, salt, and pepper.
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Mix well until all the ingredients are evenly distributed.
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Taste and adjust the seasonings if needed.
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Serve immediately or refrigerate for a few hours to allow the flavors to meld together.
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Use as a topping for hamburgers or as a condiment for grilled meats or sandwiches.
Nutrition
- Calories : 35kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 295mg
- Total Carbohydrates : 8g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 1g
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