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Lentil Burgers Recipe

Lentil Burgers Recipe

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How To Make Lentil Burgers

Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes



  • 1 cup cooked lentils
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1/2 tsp paprika
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil
  • 4 burger buns


  1. In a large bowl, mash the cooked lentils using a fork.

  2. Add breadcrumbs, chopped onion, minced garlic, cumin, paprika, salt, and black pepper. Mix well.

  3. Form the mixture into 4 patties.

  4. Heat olive oil in a skillet over medium heat. Cook the lentil patties for about 4-5 minutes on each side, until golden brown.

  5. Toast the burger buns.

  6. Serve the lentil patties on the buns with your favorite toppings and enjoy!


  • Calories : 253kcal
  • Total Fat : 8g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 394mg
  • Total Carbohydrates : 37g
  • Dietary Fiber : 9g
  • Sugar : 5g
  • Protein : 11g
Want to share your own favorite lentil burger recipe or discuss tips for making the perfect patty? Head over to the Recipe Sharing section of our forum and join the conversation about these delicious and healthy Lentil Burgers.

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