Juicy Cheeseburger Sliders Recipe

Juicy Cheeseburger Sliders Recipe

How To Make Juicy Cheeseburger Sliders

These bite-sized cheeseburger sliders are packed with tender and juicy beef patties, topped with gooey melted cheese, and served over soft slider buns!

Preparation: 10 minutes
Cooking: 8 minutes
Total: 18 minutes



  • ½cupmayonnaise,Hellmann’s or Best Foods Real
  • ½cupplain dry bread crumbs
  • 1envLipton Recipe Secrets Onion Soup & Dip Mix
  • lbsground beef,or ground turkey, or mix of both
  • 1tbspolive oil
  • 12American cheese slices
  • 14hamburger “slider” buns,miniature


  1. Combine the Hellmann’s or Best Foods Real Mayonnaise, breadcrumbs and Lipton Recipe Secrets Onion Soup & Dip Mix in a medium bowl. Combine this mixture with the ground meat and form into 12 to 14 patties, of about 3 ounces each.

  2. Heat the oil over medium-high heat and sear the patties for 1 to 2 minutes, until browned on the outside. Flip the patties and brown on the other side, then layer one slice of cheese on top of each patty while they’re in the pan.

  3. Assemble each slider on the buns, then add any desired toppings.

  4. Serve and enjoy!


  • Calories: 466.50kcal
  • Fat: 29.71g
  • Saturated Fat: 10.41g
  • Trans Fat: 0.96g
  • Monounsaturated Fat: 11.17g
  • Polyunsaturated Fat: 5.21g
  • Carbohydrates: 26.17g
  • Fiber: 1.21g
  • Sugar: 3.29g
  • Protein: 22.20g
  • Cholesterol: 72.25mg
  • Sodium: 513.55mg
  • Calcium: 185.82mg
  • Potassium: 357.98mg
  • Iron: 3.37mg
  • Vitamin A: 3.24µg
  • Vitamin C: 1.21mg
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