How To Make Grilled Portobello Burgers
With the depth of flavor of these portobello burgers, you won’t really notice the lack of meat. Soft buns cradle a meaty, savory vegetarian-friendly patty.
Serves:
Ingredients
- 1tbspolive oil
- 1tbspbutter,melted
- 2garlic cloves,minced
- ¼cupbalsamic vinegar
- 1tbspsoy sauce
- 1tbsphoney
- salt and pepper
- portobello mushroom
- 4hamburger buns
For Optional Toppings:
- cheese
- arugula
- tomato
- red onion
- mayonnaise
Instructions
-
In a small bowl, whisk together the olive oil, butter, garlic, soy sauce, honey, salt and pepper.
-
Prepare the portobello mushrooms by gently removing stem from the mushrooms. Using a spoon scrape out the gills.
-
Set the mushrooms in a 9×13 inch pan. Add the marinade and soak for 10 minutes.
-
Preheat the grill to medium high heat. Place the mushrooms on the grill, then grill each side for 5 minutes.
-
Remove from grill and put on a bun with favorite toppings.
-
Serve and enjoy!
Nutrition
- Calories:Â 206.96kcal
- Fat:Â 7.87g
- Saturated Fat:Â 2.67g
- Trans Fat:Â 0.12g
- Monounsaturated Fat:Â 3.59g
- Polyunsaturated Fat:Â 1.15g
- Carbohydrates:Â 28.94g
- Fiber:Â 1.01g
- Sugar:Â 9.40g
- Protein:Â 4.71g
- Cholesterol:Â 7.63mg
- Sodium:Â 434.35mg
- Calcium:Â 83.20mg
- Potassium:Â 101.24mg
- Iron:Â 1.70mg
- Vitamin A: 24.34µg
- Vitamin C:Â 1.04mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Dip, Sauce & Condiment
BBQ & Grilled
Hamburger
Grilled Portobello Mushroom Burger Recipe
Salad
Red Cabbage Slaw With A Twist Recipe
Steak
Cast-Iron Ribeye Steak with Chimichurri Recipe
Cakes
Hidden Heart Strawberry Bundt Cake Recipe
Pasta
Pumpkin Fettuccine Alfredo Recipe
Bars and Brownies
Peanut Butter Oreo Chocolate Bark Recipe
Pasta
Pink Shrimp with Bacon and Onions Pasta Recipe
Breads & Doughs
Cakes
Satisfy your sweet tooth craving with this banana split cake, made of vanilla ice cream sandwiches, chocolate cool whip, and juicy fruits.
Hamburger
Portobello Mushroom Burger with Pesto Mayo Recipe