How To Make Grilled Chipotle Ranch Burgers
Make your summer barbecues more sumptuous with these grilled ranch burgers flavored with chipotle and served with bacon, lettuce, tomato, and melted cheese.
Serves:
Ingredients
- 1lblean ground beef
- 1pktdry ranch dressing mix
- 3tsppureed chipotles in adobo sauce
- ¼cupranch dressing
- 4slicescheddar cheese
- bacon
- lettuce
- tomato
- 4hamburger buns
Instructions
-
In a mixing bowl, combine ground beef, 2 teaspoon of pureed chipotles, and dry ranch dressing mix. Shape into 4 patties.
-
Grill until no longer pink throughout.
-
For the chipotle ranch sauce, mix together ¼ cup ranch dressing and 1 teaspoon pureed chipotles.
-
Top with desired toppings and chipotle ranch sauce. Enjoy!
Nutrition
- Calories:Â 582.07kcal
- Fat:Â 40.41g
- Saturated Fat:Â 15.44g
- Trans Fat:Â 1.75g
- Monounsaturated Fat:Â 14.15g
- Polyunsaturated Fat:Â 5.51g
- Carbohydrates:Â 22.40g
- Fiber:Â 0.91g
- Sugar:Â 3.53g
- Protein:Â 30.56g
- Cholesterol:Â 112.97mg
- Sodium:Â 625.24mg
- Calcium:Â 286.42mg
- Potassium:Â 394.37mg
- Iron:Â 3.74mg
- Vitamin A: 92.92µg
- Vitamin C:Â 1.99mg
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