How To Make Delicious Grilled Hamburgers
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Serves:
Ingredients
- 1 1/2 pounds ground beef
- 1/4 cup breadcrumbs
- 1/4 cup grated onion
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Desired toppings (lettuce, tomato, cheese, etc.)
Instructions
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Preheat grill to medium-high heat.
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In a large bowl, combine ground beef, breadcrumbs, grated onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix until well combined.
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Divide the beef mixture into 4 equal portions and shape into patties.
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Place patties on the grill and cook for 4-5 minutes per side, or until desired level of doneness.
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During the last minute of cooking, toast the hamburger buns on the grill.
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Assemble the burgers by placing the cooked patties on the bottom half of the toasted buns. Top with desired toppings and cover with the top half of the bun.
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Serve immediately and enjoy!
Nutrition
- Calories : 437kcal
- Total Fat : 23g
- Saturated Fat : 9g
- Cholesterol : 96mg
- Sodium : 518mg
- Total Carbohydrates : 24g
- Dietary Fiber : 1g
- Sugars : 3g
- Protein : 30g
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