Easy Crockpot Stuffed Bell Peppers Recipe

These easy crockpot stuffed bell peppers recipe is great smelling, simple and made for even the fussiest of eaters!

Easy Crockpot Stuffed Bell Peppers Recipe

How To Make Easy Crockpot Stuffed Bell Peppers

Prep: 5 mins
Cook: 7 hrs
Total: 7 hrs 5 mins


  • 6 green peppers, washed, topped, and seeded
  • 1 tbsp shortening, e.g. Crisco
  • 1 1/2 lb. ground beef (or 2 lbs)
  • 1 cup cooked rice
  • 1 small onion, chopped
  • 1 tsp salt
  • 1/8 tsp black pepper
  • 1/8 tsp basil
  • 1/2 cup ketchup
  • 1 8-oz. can of tomato sauce, with or without seasoning


  1. Heat the shortening in a skillet and brown the beef. 

  2. Combine the meat with the next 6 ingredients.

  3. Stuff the bell peppers and arrange them (or stack them) in a large crockpot.  

  4. Pour the tomato sauce over the peppers, then cook them on low for 6-7 hours or on high for 3-4 hours. Afterward, serve and enjoy!


  • Sugar: 7g
  • :
  • Calcium: 18mg
  • Calories: 81kcal
  • Carbohydrates: 18g
  • Fat: 1g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 280mg
  • Protein: 2g
  • Saturated Fat: 1g
  • Sodium: 573mg
  • Vitamin A: 543IU
  • Vitamin C: 96mg
Nutrition Disclaimer
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